The day didn't go according to the plan I'd devised yesterday. We could hardly drag ourselves from bed this morning, greatly impacting our day. After devouring the breakfast and gulping down the much-needed coffee, we watched another episode of Bordertown. The reason for this hurry is that the series will only be available till 10. May, so we'd better binge-watch it to be able to finish it. After the morning movie session, I studied a bit till we popped down to the town to celebrate Ági's habilitation and my CELTA successes with a dinner at Christine, one of the best local restaurants in Szentendre, where the food was absolutely delicious. Ági had salmon with green asparagus and mashed potato with beetroot, and I had a traditional "Marhapörkölt" and gnocchi with sheep's cheese. The muss o'chocolate and the mojito cocktail were the icing on the cake for Ági. We crawled back home like two miffed penguins. It wasn't easy to climb the hill, but when we...